Category: Soups, Stews and Chili
Cuisine: not set
1 tbsp red curry paste
1 tbsp yellow curry powder
1 tbsp sesame oil
1 tbsp garlic minced
1 tbsp fresh ginger minced
4 cups stock (vegetable or chicken)
1 (14 oz ) can full-fat coconut milk
1 bunch green onions white and green parts, thinly sliced, divided
2 (3 oz) packages dried ramen noodles (discard spice packet)
8 oz mushrooms sliced (crimini or shitake)
1 lime, juiced
2 baby bok choy chopped
1/2 tsp salt
1/2 cup shelled edamame
1 tsp sesame seeds optional
2 6 minute eggs optional
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