Coconut Custard Pie

Category: Desserts

Cuisine: not set

Ready in 1 hour
by FoodandWineRecipes

Ingredients

1 3/4 cups plus 2 tablespoons all-purpose flour

3/4 teaspoon salt

5 tablespoons cold vegetable shortening

5 tablespoons cold unsalted butter cut into 1/2-inch dice

1/4 cup ice water

1 cup sugar

4 tablespoons unsalted butter melted

6 large eggs

1 cup buttermilk

2 teaspoons pure vanilla extract

Salt

2 cups shredded sweetened coconut (6 ounces)

Coconut or vanilla ice cream for serving


Directions

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