Crawfish Bisque

Category: Appetizers

Cuisine: not set

Ready in 30 minutes
by MyRecipes

Ingredients

6 tablespoons (3 oz.) salted butter

6 tablespoons all-purpose flour

1 medium-size yellow onion diced

1 red bell pepper diced

2 celery stalks diced

2 garlic cloves

1 medium tomato diced

1 1/2 teaspoons kosher salt

1/2 teaspoon black pepper

1/4 teaspoon cayenne pepper

3 cups seafood stock

4 fresh thyme sprigs

2 bay leaves

1/2 cup dry sherry cooking wine divided

1 pound frozen peeled crawfish tails thawed and divided

1/2 cup heavy whipping cream

1 tablespoon fresh lemon juice

1 teaspoon hot sauce

2 tablespoons chopped chives


Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)