Cream of mushroom soup

Name: Cream of mushroom soup
Prep time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 1 can Campbells Cream of Mushroom; 1 Cup Milk boiled; 4 Stalks Thyme Leaves only; 1/4 tablespoon Salt ground

Delicious and easy soup to make.

Category: Soups, Stews and Chili

Cuisine: American

Ready in 1 hour

by Hayyum121

Ingredients

1 can Campbells Cream of Mushroom

1 Cup Milk boiled

4 Stalks Thyme Leaves only

1/4 tablespoon Salt ground

Directions

First, pour the soup in a pot with the milk. Start boiling it on a stove. After 3 minutes, stir and put in the leaves of the thyme. After 1 minute, put in your salt. Let it. Cook for 1-6 minutes. And you are good. Let it cool and start enjoying this wonderful meal.

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