Cream of Tomato Gorgonzola Soup Recipe

Category: not set

Cuisine: not set

1 review 
Ready in 1h
by AllRecipes

Ingredients

1 (26 ounce) can tomato soup

2 (14.5 ounce) cans Italian-style diced tomatoes undrained

1/2 cup water

1 cup milk

4 ounces crumbled Gorgonzola cheese

2 tablespoons minced garlic

1 tablespoon dried basil

1 teaspoon onion powder


Directions

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