Category: Main Dish
Cuisine: not set
Ingredients 1 (12-ounce) box gluten-free Rotini o drained and chopped 1 cup black olives 1 cup grape tomatoes 1 cup mozzarella cheese ,diced 1 cup roasted red peppers , diced Fresh chopped basil ,optional Creamy Italian Dressing 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon basil 1
Ingredients
1 (12-ounce) box gluten-free Rotini or Penne pasta I drained and chopped 1 cup black olives 1 cup grape tomatoes 1 cup mozzarella cheese ,diced 1 cup roasted red peppers , diced Fresh chopped basil ,optional
1 (12-ounce) box gluten-free Rotini or Penne pasta I drained and chopped 1 cup black olives 1 cup grape tomatoes 1 cup mozzarella cheese ,diced 1 cup roasted red peppers , diced Fresh chopped basil ,optional
1 (12-ounce) box gluten-free Rotini or Penne pasta I
1
(12-ounce)
box gluten-free Rotini or Penne pasta
I like Barilla gluten-free pasta.
1 (14-ounce) can artichoke hearts drained and chopped
1
(14-ounce)
can artichoke hearts
drained and chopped
1 cup black olives
1
cup
black olives
1 cup grape tomatoes
1
cup
grape tomatoes
1 cup mozzarella cheese diced
1
cup
mozzarella cheese
diced
1 cup roasted red peppers diced
1
cup
roasted red peppers
diced
Fresh chopped basil optional
Fresh chopped basil
optional
Creamy Italian Dressing 1 teaspoon garlic powder
Creamy Italian Dressing
1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon
1 teaspoon garlic powder
1
teaspoon
garlic powder
1 teaspoon onion powder
1
teaspoon
1 teaspoon basil
1
teaspoon
1 teaspoon oregano
1
teaspoon
1 teaspoon parsley
1
teaspoon
1/2 teaspoon thyme
1/2
teaspoon
1/2 teaspoon marjoram
1/2
teaspoon
1 1/2 teaspoons salt
1 1/2
teaspoons
1/2 teaspoon black pepper
1/2
teaspoon
2 tablespoons sugar
2
tablespoons
1 cup mayonnaise (I am a Hellman’s girl)
1
cup
(I am a Hellman’s girl)
1 tablespoon red wine vinegar
1
tablespoon
1 tablespoon balsamic vinegar
1
tablespoon
balsamic vinegar
1 cup grated Parmesan cheese
1
cup
grated Parmesan cheese
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