Category: Soups, Stews and Chili
Cuisine: not set
6 cups peeled and diced Russet potatoes (about 5 medium p
1 1/2 cups chopped yellow onion (1 medium
1 1/4 cups peeled and diced carrots (3 medium)
1 cup diced celery (2 stalks)
2 (14.5 oz) cans low sodium chicken broth
Salt and freshly ground black pepper
1/3 cup butter
1/3 cup all-purpose flour
2 1/2 cups milk
1/2 cup sour cream
For serving:
Crumbled bacon or chopped cooked ham shredded cheddar cheese, chopped green onions or chives
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