This addicting keto friendly salad features cauliflower, shrimp, and black olives in a creamy tangy dressing. Low carb, gluten free, nut free, dairy free, Paleo and Atkins Diet friendly.
Category: not set
Cuisine: not set
5 cups cauliflower florets cooked and chilled
2 cups cooked large shrimp (approx. 1 lb) chilled and cu
1/3 cup diced celery
1/2 cup sliced canned black olives
1 tbsp fresh dill chopped
1/2 cup mayonnaise
1/4 tsp celery seed
2 tbsp lemon juice
2 tsp granulated sugar substitute (I use this one)
1 tsp apple cider vinegar
1/4 tsp kosher salt
1/8 tsp ground black pepper
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