Creamy & Tangy Coleslaw

Category: Salad

Cuisine: American-South

Ready in 10 minutes
by briannaapling

Ingredients

1 large Cabbage shredded

1 large Carrot shredded

1 1/4 cup Mayonnaise

1/3 cup Red wine or Apple cider vinegar

1/4 teaspoon Celery seed

1/4 teaspoon Ground black pepper

Salt


Directions

Whisk mayo, vinegar, celery seed, black pepper and salt in a large bowl. Fold into shredded cabbage and carrots.

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