Creamy Vegan Spinach and White Bean Dip

Category: Appetizers

Cuisine: not set

Ready in 15 minutes
by cookingwithplants

Ingredients

420 g Tin White Beans drained cannelini, butter beans etc

1 tbs Lemon Juice

1/2 tsp coarse celtic sea salt

1/4 tsp White Pepper

1 tbs Tahini

1 tsp Dried Onion Flakes

25 g Sliced Baby Spinach Leaves large handful

Optional Toppings for decoration: smoked paprika sliced scallions, freshly cracked pepper


Directions

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