Creole Skillet

Category: Main Dish

Cuisine: American

Ready in 30 minutes

Ingredients

1/2 c Celery - chopped

2 tb Flour

2 tb Margarine

2 cn Chunky Tuna

1/2 md Green Pepper - chopped

1 1/2 c Kernel Corn

1 md Onion - chopped

2 ts Seasoning Salt (See Recipe)

Directions

Melt margarine in skillet and lightly fry onion, pepper and celery until tender crisp. Add flour and blend in. Add other ingredients and heat through. Serve with rice and grated Parmesan/Romano.

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