Crepes Gluten Free

Name: Crepes Gluten Free
Prep time: 30 min
Total time: 30 min
Yield: 4
Cuisine: French
Ingredients: 1 3/4 cups gluten free flour mix; 1 tbsp sugar; 1/2 tsp baking powder; 1/2 tsp salt; 1 tsp guar gum; 2 1/4 cup milk; 2 tbsp butter; 1/2 tsp vanilla; 3 eggs

Category: Breakfast

Cuisine: French

Ready in 45 minutes

by Keridickson

Ingredients

1 3/4 cups

1 tbsp

1/2 tsp

1 tsp

2 1/4 cup

2 tbsp

1/2 tsp

Directions

Add dry ingredients, mix together. In a well add wet ingredients, mix everything till you have even consistency. May need to add more milk to thin out crepes.

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