Crispy Greek Oven Roasted Potatoes

Category: not set

Cuisine: not set

Ready in 1h
by thechunkychefrecipes

Ingredients

Ingredients 1x2x3x3 lbs baby Yukon gold potatoes - or a mix of the two) 4 Tbsp olive oil 1/2 Tbsp dried oregano 1 tsp kosher salt 1 tsp dried minced onion 3/4 tsp dried thyme leaves 1/2 tsp black pepper 1/2 tsp garlic powder 1/2 tsp dried marjoram 1/2 tsp dried basil

Ingredients 1x2x3x

3 lbs baby Yukon gold potatoes - (or baby red potatoes or a mix of the two) 4 Tbsp olive oil 1/2 Tbsp dried oregano 1 tsp kosher salt 1 tsp dried minced onion 3/4 tsp dried thyme leaves 1/2 tsp black pepper 1/2 tsp garlic powder 1/2 tsp dried marjoram 1/2 tsp dried basil

3 lbs baby Yukon gold potatoes - (or baby red potatoes or a mix of the two) 4 Tbsp olive oil 1/2 Tbsp dried oregano 1 tsp kosher salt 1 tsp dried minced onion 3/4 tsp dried thyme leaves 1/2 tsp black pepper 1/2 tsp garlic powder 1/2 tsp dried marjoram 1/2 tsp dried basil

3 lbs baby Yukon gold potatoes - (or baby red potatoes or a mix of the two)

3

lbs

baby Yukon gold potatoes

(or baby red potatoes or a mix of the two)

4 Tbsp olive oil

4

Tbsp

olive oil

1/2 Tbsp dried oregano

1/2

Tbsp

dried oregano

1 tsp kosher salt

1

tsp

kosher salt

1 tsp dried minced onion

1

tsp

dried minced onion

3/4 tsp dried thyme leaves

3/4

tsp

dried thyme leaves

1/2 tsp black pepper

1/2

tsp

black pepper

1/2 tsp garlic powder

1/2

tsp

garlic powder

1/2 tsp dried marjoram

1/2

tsp

dried marjoram

1/2 tsp dried basil

1/2

tsp

dried basil


Directions

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