Crispy Onion Balsamic Chicken

Easy and delicious

Category: Main Dish

Cuisine: not set

Ready in 1 hour
by Hhunter988

Ingredients

4 Boneless chicken

1/2 cup Balsamic Vinegar

1 container French's crispy onion crushed


Directions

Salt and pepper chicken. Reduce vinegar down so it is thicker (5-7 min's over medium heat), dip chicken into vinegar mixture then coat in onion mixture. Bake at 350 for 50-60 minutes.

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