Category: Main Dish
Cuisine: not set
1 pound russet potatoes cut into 1/2-inch dice (about 3 large potatoes)
1 tablespoon white vinegar
6 tablespoons vegetable oil divided
1 pound fresh Mexican chorizo or vegan Mexican chorizo
12 to 16 warm soft corn tortillas for serving
1 white onion minced for serving
1/2 cup chopped fresh cilantro leaves for serving
Homemade or store-bought salsa verde for serving
2 limes cut into 8 wedges each for serving
Tasty and delicious. A new family favorite.
MelizaA
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