Category: Main Dish
Cuisine: not set
4 boneless, skinless chicken breasts cut into 1/2-inch pieces
1 small onion sliced
4 Clover Valley Bay Leaves
2 1/2 Tbsp curry powder
2 tsp minced garlic
2 1/2 C hot or boiling water
6 cubes Clover Valley Chicken Bouillon
1 10.75 oz can Clover Valley Condensed Tomato Soup
2 1/2 Tbsp cornstarch
4 oz sour cream
1 Tbsp cornstarch
Clover Valley Green Olives {pimento removed and sl
Jasmine rice or Naan bread for serving with
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