Inspired by old-school, ground-beef tacos, these are a best friend to hurried weeknights. Hopefully a cold beer is somewhere close by. Want to make your ingredient list a bit bigger? You could add: sliced or smashed avocado; sour cream or Greek yogurt; black or pinto beans; shaved or pickled jalapeños; or finely diced raw onion.
Category: not set
Cuisine: not set
1 head cauliflower
3 tablespoons extra-virgin olive oil
3 1/2 teaspoons chili powder
3/4 teaspoon kosher salt plus more to taste
8 hard-shell tacos
1 cup shredded iceberg lettuce
1 cup grated pepper jack cheese
8 dashes hot sauce
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