Marinate chicken breasts in beaten eggs for 1 hour.
Roll in fine bread crumbs. Brown chicken in pan of butter or oil. Place browned chicken in baking dish; top with sauteed mushroom slices and mozarella cheese. In the baking dish place 1/2 cup chicken broth in the bottom. Bake at 350 degrees for 10 minutes covered and then another 20 minutes uncovered.
Serve with rice.
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