I love this fish because it is super easy to prepare(5 minutes or less) and is fresh and colorful. This recipe would also be great using other types of fish, such as tilapia or halibut. Honestly, it is compatible with almost any fish.
Category: not set
Cuisine: not set
3 oz Ghee for Whole30 or butter for other diets
1 tsp Real Salt
1 Lemon juiced and zested
1 tbsp Fresh Parsley (chopped)
1 tsp Fresh Dill (chopped)
1 clove Garlic (minced)
Dash of White Pepper
4 4.5 oz Wild Salmon Fillets
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