Category: Main Dish
Cuisine: not set
4 cloves garlic
1 (14.5 ounce) can diced tomatoes
2 tablespoons olive oil
1 teaspoon granulated sugar
1 teaspoon balsamic vinegar
3/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 pound pizza dough at room temperature for 1 hour
All-purpose flour for dusting
Finely ground cornmeal for dusting
2 tablespoons extra virgin olive oil divided
1/4 cup loosely packed fresh basil leaves sliced into ribbons if large, divided
8 ounces fresh mozzarella cheese sliced and divided
1/4 cup grated Parmesan cheese divided
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