Easy Refrigerator Pickles

easy pickles

Category: Side Dish

Cuisine: American

Ready in 45 minutes
by Teeneybear

Ingredients

6 cups thinly sliced cucumber

2 cups thinly sliced onions

1 1/2 cups sugar

1 1/2 cups cider vinegar

1/2 teaspoon salt

1/2 teaspoon mustard seed

1/2 teaspoon celery seed

1/2 teaspoon ground turmeric

1/2 teaspoon ground cloves


Directions

Place cucumbers and onions in a large bowl; set aside. Combine remaining ingredients in a saucepan; bring to a boil. Cook and stir just until the sugar is dissolved. Pour over cucumber mixture; cool. Cover tightly and refrigerate for at least 24 hours before serving.

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