Easy Roasted Tomato Tart

Quick,easy,delicious,healthy! Main course-or cut for appetizer size

Category: Main Dish

Cuisine: Italian

☆☆☆☆☆

1 review

Ready in 20 minutes

by Pambella

Ingredients

1 whole wheat pita

1 large ripe tomato

1 tablespoon basil pesto

1/4 Vidalia onion sliced thin

shredded cheese for the top

salt and pepper to taste

1 sprinkle basil

Directions

Top the pita with pesto,tomato''s and sliced onion salt n pepper cheese sprinkle basil on top before serving,sprinkle with Balsamic Vinegar Bake in 350 oven for 15 minutes

Reviews

☆☆☆☆☆

[I posted this recipe.]

Pambella

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