edteranean Herb Crusted Tilapia

Category: Main Dish

Cuisine: not set

☆☆☆☆☆

2 reviews

Ready in 45 minutes

by Sharnelle

Ingredients

1 teaspoon minced garlc

1 teaspoon marjoram leaves

3/4 teaspoon Ground mustard

3/4 teaspoon basil leaves

3/4 teaspoon oregano leaves

1/2 teaspoon coarse ground black pepper

6 pieces tilapia

1/2 teaspoon Salt

1/3 cup Butter

1 1/2 cup Baby spinach chopped

3/4 cup panko bread crumbs

3 tablespoons Parmesan cheese grated

Directions

Place fish on foil lined shallow baking pan. Sprinkle with salt. Mix butter and all off of the spices in medium bowl. Brush fish wit 1 tbsp of the sasoned butter. Stir spinach, panko and parmesan cheese into remaining seasoned butter. Divide mixture evenly among fish fillets, pressing lightly so mixture adheres to top of fish. Bake in preheated 400 degree F oven for 15 minutes or until fish flakes easily with a fork.

Reviews

☆☆☆☆☆

I thought the flavors in this dish came together very nicely. I used half the butter since we're watching calories, and it was still amazing.

carlypryorwilson

☆☆☆☆☆

Even the kids loved it. They ate three pieces

Sharnelle

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)