Category: Main Dish
Cuisine: not set
1 (4 to 5 pound) roasting chicken
Kosher salt and freshly ground black pepper
2 lemons
1 whole head garlic cut in 1/2 crosswise
Good olive oil
2 Spanish onions peeled and thickly sliced
1/2 cup dry white wine
1/2 cup chicken stock preferably homemade
1 tablespoon all-purpose flour
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