Family-Style Muffuletta

Name: Family-Style Muffuletta
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 3/4 cup chopped assorted olives; 3/4 cup coarsely chopped jarred artichoke hearts; 1 medium carrot grated; 2 tablespoons chopped fresh basil; 1 tablespoon chopped fresh oregano; 3 tablespoons extra virgin olive oil; 1 tablespoon red wine vinegar; 1 garlic clove minced; Kosher salt; Freshly ground black pepper; 1 (16-oz.) ciabatta bread loaf; 3 tablespoons coarse-grained Dijon mustard; 1/2 pound thinly sliced deli porchetta; 1 (4-oz.) package thinly sliced Italian chorizo; 1 (3-oz.) package thinly sliced prosciutto; 8 (1-oz.) provolone cheese slices; 1/3 cup sliced red onion; 2 cups loosely packed arugula

Category: Main Dish

Cuisine: not set

Ready in 30 minutes

by MyRecipes

Ingredients

3/4 cup chopped assorted olives

3/4 cup coarsely chopped jarred artichoke hearts

1 medium carrot grated

2 tablespoons chopped fresh basil

1 tablespoon chopped fresh oregano

3 tablespoons extra virgin olive oil

1 tablespoon red wine vinegar

1 garlic clove minced

Kosher salt

Freshly ground black pepper

1 (16-oz.) ciabatta bread loaf

3 tablespoons coarse-grained Dijon mustard

1/2 pound thinly sliced deli porchetta

1 (4-oz.) package thinly sliced Italian chorizo

1 (3-oz.) package thinly sliced prosciutto

8 (1-oz.) provolone cheese slices

1/3 cup sliced red onion

2 cups loosely packed arugula

Directions

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