Category: not set
Cuisine: not set
10 oz Fresh Cavatelli Pasta
2 cloves Garlic
1 ear Of Corn
1 Red Fresno Pepper
1/2 lb Fairy Tale Eggplants
1 bunch Basil
2 Tbsps Mascarpone Cheese
2 Tbsps Grated Parmesan Cheese
1 1/2 Tbsps Dried Currants
2 oz Ricotta Salata Cheese
1 Tbsp Red Wine Vinegar
I used mezza rigatoni and substituted a jalapeño for the Fresno. I chopped eggplant into bite sized pieces before adding to currants. Then I put the eggplant in my he pasta with the mascarpone.
LisaGriffin1964
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