Category: Desserts
Cuisine: not set
1 medium sugar pumpkin (about 3 pounds)
Canola oil for oiling pumpkin
2 cups all-purpose flour plus more for flouring
1/4 teaspoon salt
2/3 cup (11 tablespoons) cold unsalted butter cut into 1/2-inch pieces
One 14-ounce can sweetened condensed milk
1/2 cup whipping cream
2 tablespoons cornstarch
2 tablespoons molasses
2 tablespoons canola oil
1 tablespoon ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon salt
3 large eggs
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