Category: Desserts
Cuisine: not set
1 stick unsalted butter cut into large pieces, plus more for pan
3 tablespoons all-purpose flour plus more for pan
6 ounces bittersweet chocolate (61 to 70 percent cacao) finely chopped
3/4 cup plus 2 tablespoons sugar divided
1 large egg yolk plus 3 large egg whites room temperature, divided
1/4 cup unsweetened cocoa powder plus more for dusting
1/2 teaspoon coarse salt
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