Category: not set
Cuisine: not set
1 cup (8 oz/240g) butter
1 1/4 cups (7 1/2oz/225g) light brown sugar
3/4 cup (6oz/180g) white granulated/caster sugar
2 1/2 cups (12 1/2oz/375g) all-purpose flour/plain flour
1 1/2 teaspoon salt
1 teaspoon baking soda
2 large eggs*
2 teaspoon vanilla extract optional
2 cups (12oz/360g) bittersweet chocolate chunks
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