Ginger-Spiced Chocolate Cake

Category: not set

Cuisine: not set

Ready in 1h
by diabeticlivingonlinerecipes

Ingredients

2 1/3 cups cake flour or 2 cups all-purpose flour*

2/3 cup unsweetened cocoa powder

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon ground ginger

1/4 teaspoon salt

1 1/4 cups buttermilk or sour fat-free milk**

1 cup granulated sugar or sugar substitute blend*** equi

1/2 cup canola oil or cooking oil

1/2 cup refrigerated or frozen egg product thawed, or 2 eggs

1 tablespoon finely chopped crystallized ginger

1 teaspoon vanilla

1 teaspoon powdered sugar

Fresh raspberries (optional)

Fresh mint leaves (optional)


Directions

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