Gingerbread 2

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

1/2 c Molasses

1 c Water; boiling

1 ts Cinnamon

1 c Sugar

2 ts Ginger

1 ts Baking soda

2 Eggs

2 c Flour

1/2 c Butter


Directions

Sift together flour, cinnamon, ginger, and baking soda. Set aside. Cream together butter and sugar. Add eggs and molasses. Add flour mixture. When all mixed, add boiling water and mix well. Bake 35-40 minutes at 350 F in 8"x10" pan or 9" square pan. Recipe By : Mary Andrews (Wife of Rep. Mark Andrews of North Posted to MC-Recipe Digest V1 #295 Date: Mon, 11 Nov 1996 18:17:59 +0000 From: "Tom McGehee" <tma@mylink.net> Serving Ideas : Excellent with lemon curd or lemon jam

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