Category: Desserts
Cuisine: not set
15 cups popped popcorn
1/2 teaspoon salt
1 cup butter
2 cups light brown sugar packed
1/4 cup light corn syrup
1/4 cup molasses
1 scant tablespoon ground ginger
1 teaspoon cinnamon
1 teaspoon baking soda
4 ounces almond bark
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