Gold Medal® Classic White Bread

Category: Bread

Cuisine: not set

Ready in 1 hour
by bettycrockerrecipes

Ingredients

6 to 7 cups Gold Medal™ all-purpose flour* or Better

3 tablespoons sugar

1 tablespoon salt

2 tablespoons shortening

2 packages regular or quick active dry yeast (4 1/2

2 1/4 cups very warm water (120° to 130°F)

2 tablespoons butter or margarine melted, if desired


Directions

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