Grandma's Lasagna

My grandmother was the ultimate shop cheap, eat gourmet old German woman. I've never had lasagna that topped hers.

Category: Main Dish

Cuisine: Italian

Ready in 30 minutes
by smokeygirl2385

Ingredients

1 1/2 pounds Browned

1/2 fine chopped

1 16 0z

1 can

1 can

1 box (DO NOT USE OVEN BAKED)

3 tbsp

1/2 tsp

1 small can (optional) sliced, can be cut smaller to preferance

2 bags one bag for layers, one bag for top

1/4 cup For noodles

1 bag (optional) May also be sliced or left whole


Directions

1. In large pan place olive oil along with water and bring to boil. Add lasagna noodles. Preheat oven to 375 degrees. 2. Brown hamburger along with onions, salt and pepper, Italian seasoning and mushrooms together in a pan over medium heat. Hamburger should be done but not overcooked. Drain grease, do not rinse hamburger. (The small amount of grease left on the hamburger after draining will add flavor to sauce and rinsing will wash off Italian seasoning.) 2. Add spaghetti sauces and pepperoni and cottage cheese. Noodles should be done and tender by now drain noodles and rinse. 3. In a 9x13 pan place two scoops of sauce on bottom, a layer of cheese, a layer of noodles and repeat until almost to top ending with a layer of sauce. Open remaining cheese and place on top of sauce. Cover with Tin foil and Bake at 375 degrees for 30 minutes, take off foil and allow to bake uncovered for 15 minutes until cheese is browned.

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