Category: Main Dish
Cuisine: not set
Sauce:
1/2 cup plain fat-free yogurt
2 teaspoons chopped fresh dill
1/4 teaspoon salt
1/4 teaspoon black pepper
1 garlic clove minced
1/2 cup fresh lemon juice
1 teaspoon dried oregano
1/2 teaspoon black pepper
2 garlic cloves minced
1 (1-pound) flank steak trimmed
4 (6-inch) pitas cut in half
4 romaine lettuce leaves halved
1/4 cup (1 ounce) crumbled feta cheese
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