Category: Side Dish
Cuisine: not set
1 pound fresh or frozen green beans
1 large onion finely chopped
4 cloves of garlic thinly sliced
1/2 to 1 teaspoon red pepper flakes or to taste
2 large Roma tomatoes roughly chopped
1 tablespoon olive oil
1 cup dry white wine
1/2 teaspoon cinnamon
Salt and freshly ground black pepper
1 lemon, cut into wedges to serve
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