Green Bean Casserole

Classic

Category: Side Dish

Cuisine: American

Ready in 1 hour

by alissae

Ingredients

2 cans Cream of Mushroom Soup

1 cup Milk

2 teaspoon Soy sauce

1/4 teaspoon Ground black pepper

8 cups Green Beans (cooked)

1 can (6 oz) French Fried Onions

Directions

Stir in soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 3 quart casserole Bake at 350 degrees for 25 minutes or until hot. Stir Top with remaining onions. Bake for 5 minutes more.

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