This grilled cheese is a great way to showcase ripe, juicy tomatoes. A flavored mayonnaise gets brushed onto the bread to impart flavor and help it crisp. Store any leftover in the fridge to use on other sandwiches or grilled fish.
Category: Other
Cuisine: not set
1/4 cup mayonnaise
1 clove garlic mashed with a pinch of kosher salt into a p
1 tsp. fresh lemon juice
Pinch cayenne pepper
4-3/4- inch-thick slices ciabatta bread
3 oz. cold brie thinly sliced
2 small tomatoes thinly sliced
10 basil leaves thinly sliced
Freshly ground black pepper
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