Grilling this Soy Brown Sugar Salmon in Foil makes for an easy weeknight dinner that is impressive enough to serve as weekend fare for guests. The salmon is first marinated in a simple marinade, the sealed in foil and grilled (or baked!) for about 15 minutes just until it flakes apart!
Category: not set
Cuisine: not set
1 1/2 pounds salmon with skin on
1/4 cup brown sugar
1/4 cup olive oil
1/4 cup soy sauce
1/4 cup lemon juice
1 teaspoon freshly ground black pepper
3 cloves garlic minced
1/2 teaspoon kosher salt
Parsley chopped for garnish
Lemon wedges
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