Category: Soups, Stews and Chili
Cuisine: American
28 oz Chicken broth
2 c Ilk
1 c Onions chopped
10 oz Frozen Fordhook lima beans
8 oz Cooked smoked ham; cut up pi
12 oz Red-skinned potatoes*
2 tb Butter
1 c Mixture of green and red pep
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