Category: Breakfast
Cuisine: not set
Butter for pan
6 large eggs
1 1/2 cups heavy cream
2 teaspoons coarse salt
1/2 teaspoon ground pepper
2 baking potatoes (about 1 1/4 pounds) peeled
10 ounces sugar-baked ham thinly sliced (less than 1/4 inch thick)
1 package (10 ounces) frozen broccoli thawed and squeezed dry with paper towels
1/2 cup grated cheddar cheese (2 ounces)
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