Category: Soups, Stews and Chili
Cuisine: not set
1.5 lbs dry assorted beans - (I used a 20 oz bag of 15 bea
1 ham bone or ham hock - (I used 15 oz)*
5 carrots - peeled and diced small
3 celery ribs - diced small
1 large onion - diced small
2 tsp minced garlic
1.5-2 cups ham steak - diced *
1 tsp salt
1/4 tsp pepper
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