Ham, Brie, & Apple-Butter Panini

1. Slice baguette in half lengthwise. Brush outside of each half with olive oil. Spread apple butter on inside of one half of bread; add mustard to other half. 2. Arrange ham over bottom half of baguette; top with watercress, Brie, and remaining bread half. Slice in half lengthwise. 3. Cook sandwiches in a panini press, or grill on a skillet over medium heat 4- minutes or until bread is crisp and cheese is melted. Slice each sandwich in half diagonally; serve immediately.