Ham-Cheese Oven Omelet

Great for breakfast or supper!

Category: Breakfast

Cuisine: American

Ready in 1 hour
by NancyGranade

Ingredients

8 Eggs beaten

1 cup milk

1/2 teaspoon seasoned salt

1 pkg. (3 oz.) thin sliced ham or beef

1 cup swiss or mozzarella cheese grated

3 tablespoons onion chopped


Directions

Beat eggs, milk, seasoned salt. Stir in remaining ingredients. Pour into greased 12 x 7 pan. Cook uncovered at 325° for 40-45 minutes.

Reviews


I'm not sure where this photo came from, but given the ingredients, there are no "green" elements to it. Perhaps a vegetable added, or a sprinkle of some sort of herb would accompany it nicely, but that's not what this recipe has called for. I made it pretty much to spec this evening, and hope for it to turn out without the herbal element?

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