Harvest Chicken Stew

This complete recipe contains one cup of select veggies, one cup of occasional veggies to 8 oz of chicken. Counts as one cup of occasional vegetables per serving because of tomatoes and green beans.

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 45 minutes
by alignhealth

Ingredients

1.5 lbs chicken breast (cooked boneless skinless, cubed)

5 cups low sodium chicken broth

1 cup celery (chopped)

2 cups tomatoes (diced)

1/2 cup mushrooms

1/2 cup turnip (diced)

1 cup zucchini (sliced)

1 cup french style green beans


Directions

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