Hash Brown Enchilada Breakfast Casserole

Category: not set

Cuisine: not set

Ready in 1h
by bettycrockerrecipes

Ingredients

1 lb chorizo sausage

1/2 cup chopped green bell pepper

1/2 cup chopped red bell pepper

1/2 cup chopped yellow or white onion

1/2 cup canned black beans (drained rinsed)

1 can (10 oz) Old El Paso™ mild red enchilada sauce

4 oz cream cheese softened

1 package (1 oz) Old El Paso™ taco seasoning mix

2 teaspoons olive oil

8 eggs

3 tablespoons milk

Salt and pepper to taste

2 cups shredded Mexican cheese blend (8 oz)

1 bag (1 lb) frozen shredded hash brown potatoes thawed

Chopped fresh cilantro if desired


Directions

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