Oven 160
Line baking trays with parchment.
Arrange toms on trays cut sides up, spray with fry light, drizzle over the balsamic vinegar and sprinkle over garlic, sweetener, salt, basil and thyme.
Roast in oven for 35-45 mins, until toms start to caramelise and the flavours concentrate.
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)