Hot Artichoke Dip

Name: Hot Artichoke Dip
Prep time: 30 min
Total time: 30 min
Yield: 0
Cuisine: American
Ingredients: 1 14-oz can artichoke hearts chop & save 1/2 of juice; 1 cup Mayonnaise; 1 cup Parmesan cheese grated; 1/2 cup mozzarella cheese shredded; 1/2 teaspoon Garlic salt

Quick and easy and everyone loves it!

Category: Side Dish

Cuisine: American

☆☆☆☆☆

1 review

Ready in 45 minutes

by JMacakanja

Ingredients

1 14-oz can artichoke hearts chop & save 1/2 of juice

1 cup Mayonnaise

1 cup Parmesan cheese grated

1/2 cup mozzarella cheese shredded

1/2 teaspoon Garlic salt

Directions

Mix together. Bake in pie plate or souffl? at 350 degrees for 20 minutes. Serve with wheat thins or bagel chips. (Can prepare ahead, store in frig, then bake until brown.)

Reviews

☆☆☆☆☆

[I posted this recipe.]

JMacakanja

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