Find out how to cook pork chops perfectly so that they're juicy and delicious every time.
Category: not set
Cuisine: not set
4 Tbsp. salt (for the brine optional)
2 cups boiling water (for the brine optional)
2 cups cold water (for the brine optional)
4 lb. each
8 tsp. olive oil
2 tsp. salt
1 tsp. coarse black pepper
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