Category: Main Dish
Cuisine: American
1/8 ts Ground nutmeg and/or cloves
1 1/2 lb Lean pork
1/4 ts Dried sage and marjoram
1/4 ts Fresh ground pepper
1/8 ts Cayenne pepper
1/2 lb Pork fat, no gristle
1/2 ts Mace
1 ts Salt
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